Let us introduce you to some of the most exciting places to drink and dine… life’s too short for boring! From Michelin Star to local pubs and restaurants.
This December, The Turkey Inn, is collaborating with several Keighley businesses to help promote the great range of products and local services available in their area. The collaboration has also meant one lucky person will win a £100 cash prize by finding a Golden Ticket. Keighley businesses including Hydration specialists
The highly anticipated Leeds launch of the UK’s most popular brunch spot Federal has been confirmed for Monday 15th December. To celebrate its arrival in the city, it will be giving away 1,000 free coffees from 8am on 20th and 21st December. Guests joining the queue can also look forward
London’s food lovers are rarely starved for choice and sometimes those newer restaurants aren’t worth the hype. BUT … Toum Rotisserie really deserves applause! Every so often a London restaurant opens that feels as if it slots perfectly into a gap we didn’t know existed. Toum Rotisserie is soulful, comforting
Peak Edge Hotel, the independently owned four-star rural retreat on the edge of the Peak District, has significantly expanded its helicopter landing capacity, increasing from a small number of landing spots to eight dedicated landing spaces on its private grounds. Already popular with pilots and guests flying in for countryside
Rockliffe Hall’s spa is famous for good reason. It’s expansive, beautifully designed and built around the philosophy that wellness should feel both immersive and effortless. The spa is a serious piece of luxury engineering with a 5-star hotel to match, and I am oh so pleased I got to try
This Christmas, three of Manchester’s most celebrated venues; Louis, TATTU, and FENIX from Permanently Unique Group, will offer a selection of curated menus and experiences to celebrate the festive season. Louis The Italian-American restaurant and live music venue will welcome guests in from the cold to celebrate the holidays in
A proper utensil set usually makes your cooking simpler on different levels. Using ramekins for desserts allows even heating while holding small food portions. You will see the difference when you make the same recipes in a larger dish. Ramekins have a compact shape that encourages consistent results for all
Introducing PLAYin CHOC, the ‘kindest’ chocolatiers who care about both protecting the planet and ethically sourcing their ingredients too. The B CORP certified chocolate brand entered the market in 2018 with its one-of-a-kind Endangered Animals ToyChoc Box® -a 100% recyclable, zero-waste and plastic-free box filled with pure joy! Inside kids
With National Cookie Day coming up on 4th December, Chocolate Dino Company, Waterloo’s award-winning hidden gem, is celebrating in the sweetest way possible: by giving away 700 FREE NYC-style cookies! Known for their gooey, indulgent NYC-style cookies and rich brownies, Chocolate Dino is a must-visit for dessert lovers. Each treat
As the festive season unfolds, it’s a special time to catch up with friends and loved ones for a meal or drinks together. This season, starting on the first day of December. The Devonshire Arms and The Fell Hotel have a choice of festive dining and afternoon tea menus to
Hermitage Bay, a beautiful and intimate resort located on the western side of Antigua, is pleased to announce a limited-edition culinary collaboration with La Petite Maison, the acclaimed Mediterranean restaurant from Nice. Beginning 1st December 2025, the resort will host a two-month pop-up from the iconic Riviera institution, offering guests
Perched above the dramatic Durham coastline, Seaham Hall blends heritage charm with modern hedonism in a way that feels both indulgent and effortlessly cool. It’s the sort of place seasoned travellers mention with a knowing smile because once you’ve stayed, you understand. Arrival sets the tone. The tree-lined driveway builds
