We’re almost halfway through January 2026, are you coping with the cold weather and a fridge that is no longer filled with treats?
Don’t worry if not, we’ve got some cracking treats for you this January. There are some healthy options, some hearty choices, and plenty to drink. Additionally, there’s a fabulous vegetarian cookbook to get your teeth into. Whether you are doing Dry January, Veganuary, or eating and drinking as normal, there’s something for you in this round-up.
Savoury Food
HECK! Limited Edition Chicken & Sriracha Sausages
Only available until the end of January, you need to get your hands on these delicious bangers soon! New Year, New Flavour from HECK!, teaming up with Flying Goose to produce a sausage that is made with lean British chicken and fiery original-recipe Thai Sriracha sauce. What’s more, they are low in fat, high in protein, and gluten free. Available from Heck Food, priced at £3.50 (450g pack x 10 chipolatas).
Freja, Vegan Broth
Freja Vegan Broth is packed with natural vitamins and antioxidants, each serving provides whole-food nourishment that your body can easily absorb. Furthermore, It’s comforting, flavourful and wonderfully versatile. An easy swap for stock cubes or bouillon and instantly elevates soups, stews, sauces and noodle bowls. Equally, it works beautifully as a standalone mug of savoury comfort when you want something quick, soothing and nourishing. Available from Freja Foods, priced at £20.97 (3 x 500ml cartons).
Cornish Sea Salt Co, Spicy Marg Salt Blend
The newest launch from Cornish Sea Salt, Spicy Marg is a bold, spice-led seasoning (chilli, cayenne, paprika, jalapeno & more) inspired by the flavours of a classic spicy margarita, but designed to go far beyond the rim of a glass. In addition, it is perfect added to pasta dishes, seafood, salads, grilled chicken, roasted vegetables, eggs and even fruit. Available from Cornish Sea Salt, priced at £5.50 (130g).
Young’s, Chip Shop Jumbo Fish Special
Many Brits are looking to embrace healthier habits this year without being too restrictive, and are turning to ‘pescanuary’ for a more achievable new year’s resolution. Therefore, why not try Young’s Chip Shop Jumbo Fish Special, (2 x 480g jumbo fish) for a boost of Omega-3, Vitamin D, and Protein. Available from Tesco, Iceland, Ocado, Morrisons, and Sainsbury’s. Priced at £5.
Sweet Treats for January 2026
ESN, Designer Protein Bars
Looking to replace your morning or afternoon chocolate bar with something packed with protein? These designer protein bars from ESN are available in 12 different flavours, so there’s something for everyone. Surprisingly, each bar offers up to 15g of protein, is under 200 calories, and has no added sugar. Priced at £25.99 (12 x 45g bars), from ESN.
eddys, Edible Spoon
We’ve popped this under sweet treats but it can also be used with savoury food, it’s up to you! Undoubtedly, the eddys team are on a mission to change the world’s throwaway culture. Made of a blend of five grains and seeds chosen not only for their deep flavour and nutritional benefits but also for their texture. eddy’s edible spoons can weather any sweet, savoury, hot, or cold meal. Available from 22nd January, visit eddys to find out more.
More January 2026 Sweet Treats
Cadbury Dairy Milk
The iconic Cadbury ‘Made to Share’ Dairy Milk bars are back! They feature 12 brand-new, relatable on-pack designs, and the new limited-edition designs capture amusing, everyday scenarios that are portioned to recognise those who take on tasks, big or small, ensuring everyone enjoys a fair share of the bar. Priced at £3.34 (180g) and £1.95 (95g), from all major retailers and convenience stores.
Walker’s Shortbread
Make Scottish Cranachan for Burn’s Night on 25th January! Cranachan is a classic dessert that brings together the finest ingredients of the Highlands, home to Walker’s Shortbread. Here’s a shortbread inspired recipe:
4 Walker’s Shortbread Fingers broken in pieces, 1 carton Walker’s Shortbread Oat Shortbread broken in pieces, 1 shortbread finger for the topping from Wee Shorties Mini Shortbread Fingers Pack. Plus 200g raspberries, mashed with a fork plus extra to serve, 300ml double cream, 5 tbsp Greek yoghurt, 50ml Single Malt Scotch Whisky, 2 tbsp honey, and 25g unsalted butter melted.
Crush shortbread, add honey and butter, mix well. Cook in oven and 10 minutes on 200 Celsius. In separate bowl mix cream until stiff peaks, add Greek yoghurt and whisky. Fill glass or dish with cream, add crushed raspberries, and shortbread pieces, repeat until glass or bowl is filled. Finally add whole raspberries and Walker’s Shortbread Wee Shortie. Serve and enjoy!
Non-Alcoholic and Soft Drinks
Belvoir Farm, Mocktails
Going all out for Dry January? Try some of the Belvoir Farm Mocktails that are made with natural ingredients. Featuring freshly pressed juices, carefully blended botanicals, and a touch of fizz. They include; Pink Grapefruit Paloma, Lime & Yuzu Mojito, Peach Bellini, and Raspberry Margarita. Generally, available at UK-wide supermarkets, farm shops, and convenience stores. Priced from £1.40 (250ml can) to £3.65 (750ml bottle). Find out more at Belvoir Farm.
Diet Coke Cherry
Diet Coke Cherry has returned permanently, with the cult favourite flavour now available at major retailers nationwide. The popular spin on the iconic original, Diet Coke Cherry first launched in the 80s, and following on from the successful return as a limited edition in 2025, now returns permanently to shelves across Great Britain. Basically, available UK-wide in 330ml cans, 500ml bottles, 2ltr bottles, and 330ml can multipacks. Visit Coca Cola to find out more.
More Fabulous Soft & Alcohol-Free Drinks
More Nutrition, Protein Milkyccino
This month sees the launch of More Nutrition’s Protein Milkyccino. With two flavours including, Protein Milkyccino Chocolate Crispy Cream, and Protein Milkyccino White Almond Coconut. Simply mix with unsweetened almond drink or favourite milk. Available now at More Nutrition.
Vitclear, Nootropic Sodas
There are 3 flavours to this new range from Viclear. Firstly, Brain Health Nootropic Soda in Tropical Peach, containing 20 essential vitamins and minerals. Secondly, Gut Health Nootropic Soda in Mango and Lychee, also containing 20 essential vitamins and minerals. Thirdly, Active Health Nootropic Soda in Giava and Passion Fruit, which contains 21 essential vitamins and minerals. Priced at £2.79 (330ml can), from Vitclear.
Alcoholic & Low-Alcohol Drinks for January 2026
Torabhaig, Sound of Sleat Batch Strength Whisky
The latest release from Skye’s newest distillery: a limited-edition single malt that embodies the rugged beauty of the Isle of Skye. As a result, it is bottled at a robust 60.2% ABV. By the same token, this expression amplifies the signature smoke, sea spray, and coastal character of Torabhaig’s acclaimed Sound of Sleat. Moreover, a bold and warming dram – perfect for winter! Priced at £88, from Torabhaig.
Sake ONO, Junmai Daiginjo, The ONO Martini
Celebrated for its clean profile and versatility, Sake ONO works effortlessly whether served simply chilled or stirred into a refined martini for mindful drinking without compromise.Invariably, a refined, contemporary sake with clean balance and a modern aesthetic. Priced at £54.95 (72cl) from Drinks One. The ONO Martini recipe to follow:
The ONO Martini
50 ml Sake ONO
10 ml premium gin or vodka
10 ml premium dry vermouth
2 dashes orange bitters
January 2026 Cookbook Release
Nourished Kitchen: Nourishing Vegetarian Recipes to Enjoy Every Day
By Erica Rodriguez
£27, from Quarto
Published 29th January 2026 (available for pre-order)
Written by Erica Rodriguez who is a London-based registered nutritionist who believes that a healthy life begins with the food on your plate. Over 80 nourishing, vegetarian recipes using simple, everyday ingredients. Also, includes vegan and gluten free options as well as cooking techniques. Furthermore, this is the perfect January pick-me-up cookbook with hearty, healthy, full of flavour recipes for the entire family.
In conclusion, this January’s food and drink round-up is packed with everything you need to get through the month.
January 2026 Food & Drink – Words by Rachel McAlley @LadyRach
